An Dining and An Café & Bar are located on the ground floor of the hotel and offer produce-inspired fine and casual dining. Marrying raw creativity with years of international experience, Head Chef Shinichi Maeda uses only the freshest Hokkaido produce to delight diners.

With over 30 years of history, Bang Bang Izakaya has been around long before Niseko became an international ski destination. The menu is high-end with king crab, fresh oysters, wagyu beef and a good selection of side dishes and drinks to accompany your meal.
This popular spot offers a menu packed with top quality Hokkaido produce such as grilled ribs, Four gradients of salmon sashimi and Akkeshi Kakiemon oysters.

A-Bu-Cha 2nd has a bigger capacity compared to the original A-Bu-Cha. It has a standing bar and many kinds of tables which are good for small groups or big groups. Children are most welcome. You can enjoy the original A-Bu-Cha menu such as Hokkaido special Ishikari hotpot, shabu-shabu, sukiyaki, Crab and other assorted hotpots. A-Bu-Cha has kept its original prices, and a selection of more than 400 kinds of drinks at the bar counter.

From Asahikawa’s original restaurant to Niseko popular Ramen restaurant that opens only in the winter. Ramen is made from 100% Hokkaido wheat noodles, served in a smooth and rich soup. And also enjoy with a wide selection of dishes including 'donburi' rice bowls.

Ryunabe specializes in premium authentic Chinese hot pot. Traditional homemade soup bases combined with top quality ingredients and the freshest Hokkaido seafood makes Ryunabe the No.1 choice for hot pot in Hokkaido. For those who enjoy cooking hot pot in their holiday home, ryuanbe is now offically offering hot pot delivery service to your doorsteps.

Enjoy good music and good drink in Japanese Izakaya awaits you with a wide variety of sake, shochu, plum wine and a selection of tasty dishes made with organic Hokkaido vegetables.

KAMIMURA - the iconic Michelin-starred French restaurant, defines exquisite dining in Niseko. Its intimate, elegant ambience together with stylish interiors offers guests a truly special experience. Each dish is a celebration of both chef’s passion for exquisite food and the highest quality ingredients for which the region is famous, tastes very delicate, pure and exquisiteness.

We use 3 kinds of crab and local vegetables. Enjoy our crab course dinner and Japanese SAKE that best matches with our dishes. We also recommend Hokkaido white wine. Please note that a la carte dining is not available.

Niseko Pizza is a family run Restaurant offering a menu made with lots of love and the best quality ingredients. You will be delighted by the smell, enticed by the flavors, pleased by the atmosphere and comforted by the staff. There is also a great selection on the grill, from succulent Hokkaido steaks, racks of ribs, chicken parmigiana and more, all served with delicious sides.

Delicious Coffee with farm fresh milk, locally sourced produce and organic where possible, directly from the farm. Comfort Food from Farm to Fork, Breakfast, Lunch and Dinner. Plenty of take-away options available. Come and relax at night for a hot drink and sweets.

Delicious seafood, fresh from the shores of Shakotan! Relax in our spacious restaurant and enjoy a wide variety of wonderfully fresh seafood dishes - sushi, sashimi, nabe hotpot, rice bowls or ramen.

Teppanyaki Restaurant (Hot Plate grill). Watch our skilful ‘Iron Chef' prepare your dinner to suit your preferences using the best Hokkaido fresh produce. Bar and table seats available.

Top quality authentic Japanese for over 15 years, Kaiseki (set course) gourmet Japanese dining located in a traditional setting. High quality Hokkaido ingredients expertly prepared by top Japanese chefs. Top notch sake & wine to accompany your amazing meal. Top reviews. Highly recommended.

We have a wide variety of dishes from the famous oden stew to fresh sashimi and a large selection of drinks. Our friendly staff look forward to welcoming you.

An extensive selection of sake includes sparkling, local brew, well known brands and cocktails. From a snifter to a party, use the bar as you wish. Enjoy our home- grown/Hokkaido produce obanzai dishes, too. Beers and wines are also available.

Powder Room serves a Haute Japanese contemporary-inspired menu, particularly caviar and fresh Hokkaido seafood. Ability to accommodate birthday parties to corporate events, Powder Room exceeds the yearnings of those with discerning tastes for the finer things in life.

RIN offers you a relaxing time with special Japanese Sake & Cuisine. Restaurant located in the middle of Niseko Hirafu’s Pension village. It’s just 1 minute from Yukoro Onsen on foot.

Delicious Japanese pork and chicken yakitori at reasonable prices. And also wide choice of Hokkaido sake.

Variety Pizza and casual western cuisine Tucked away in a log house, serving family-style home cooked western meals such as our signature thin crust pizza (various), popular gratin, beef stew or chicken dishes.

Known to be one of the best bars in Niseko, This warm and cozy bar is famous for being hard to find. Hidden behind a vintage Coca-Cola vending machine door, you quickly relax once inside feeling the welcoming vibe. Jazzy records play all night as you enjoy your single malt or cocktail and watch it snow.

The place for incredible steak,Thick cut and sizzling, amazing texture and flavour. Exceedingly popular. A la carte menu features delicious local scallops!!

For those seeking a formal evening out there are a number of restaurants serving genuine gourmet food. And, thanks to Niseko's eclectic restaurant scene, visitors can also choose from restaurants offering a wide selection of light meals such as hamburgers and hot-dogs, ramen noodles and okonomiyaki pancakes, and the Japanese all-time favourite snack 'onigiri' rice balls. Eating out in Niseko is a varied and delectable experience.

From a simple well-made Wagyu cheeseburger and fries to a yuzu friendly twist of the classic martini, our love affair with Niseko soon turned into a hospitality showcase of all that is good about our home city of Melbourne. With the feel of a quirky Canadian hunting lodge and a nod to our new friends of japan, this eclectic blend of old and new, comes together in this warm, friendly place we call home. As well as serving the staples of a good bar, including quality local draught beers, a super rad range of punch bowls, award winning cocktails, wines by the fire and more, our hot cocktails, Sunday redcup parties and extensive range of whiskies are what make us famous around these parts.

Ezo Seafoods is an intimate "Owner Chef" oyster bar & seafood supply shop on Niseko Hirafu's Momiji St.The food we present is fresh, authentic and delicious, and our suppliers include Hokkaido salmon fishermen, oyster growers and scallop farmers. Hokkaido's seafood is simply wonderful, and we look forward to introducing you to the very best of it here in Niseko. The fun starts from 5pm everyday. If you cannot get a reservation feel free to drop in - we keep several tables for walk in customers!

This restaurant is Mutton BBQ restaurant in downtown of Hirafu. Mutton BBQ is Hokkaido’s traditional food. Let's heal the tired body with skiing with beer and delicious meat!
There is also an all-you-can-eat menu, so it is recommended for those who want to eat a lot.

A long-established Yakitori restaurant offering cuisine that sticks to local consumption. You can enjoy the meal and learn about Japanese food at same time. Here is so famous one, we recommend to make a reservation in advance.

Located on the top floor of the new Odin Place, The Alpinist serves Alpine-themed cuisine, featuring crepes, galettes, fondue & raclette, whilst showcasing dramatic views of the Annupuri mountain range to the crackle of an open fireplace.

To taste soba at its very best, one needs to visit the unassuming 12-seat restaurant Rakuichi at the base of the access road to the Annupuri Kokusai Ski Area in Niseko. Your noodles will be made before your eyes and watching chef perform the work of a master craftsman is part of the experience.

Authentic Niseko dining and lounge, Set in a stunning building inspired by traditional Hokkaido farm architecture, The Barn offers a unique Niseko dining experience with Bistro style cuisine with fresh local ingredients and warm “OMOTENASHI" hospitality.

Lupicia Niseko overlooks the Mt. Yotei, the most famous mountain of Hokkaido. The concept of the restaurant is “CUISINE EURO JAPONAISE”. It is a modern cross-cultural cuisine incorporating both European and Japanese ingredients and cooking methods. LUPICIA NISEKO is a place to enjoy the finest seasonal dishes of Hokkaido.

Casual café with fabulous coffee & deli. Drop in anytime of the day to have our splendid espresso using locally roasted beans and made by a barista, or delicious sandwiches and takeaway side dishes.